Number Of Decks | Triple |
For Baking | Pizza |
Operation Type | Semi-Automatic |
Power Source | Gas |
Usage/Application | Commercial |
Capacity | 6 Tray |
Body Material | Stainless Steel |
Number Of Decks | Double |
For Baking | Pizza |
Operation Type | Semi-Automatic |
Power Source | Gas |
Usage/Application | Commercial |
Capacity | 4 Tray |
Body Material | Stainless Steel |
Type of Pizza Oven | Single Deck 2 Tray |
For Baking | Bread/Bun, Biscuit/Cookies, Pizza |
Operation Type | Semi-Automatic |
Power Source | Electric |
Usage/Application | Industrial/Commercial |
Machine Body Material | Stainless Steel(SS) |
Size | Large |
Door Type | Single Door |
Body Material | Stainless Steel |
Maximum Temperature | 200-400 DegreeC |
Power Consumption (KW) | > 4.7 KW |
For Baking | Biscuit/Cookies, Bread/Bun, Pizza |
Operation Type | Semi-Automatic |
Usage/Application | Industrial/Commercial |
Power Source | Electric |
Machine Body Material | Stainless Steel(SS) |
Size | Small / Mini |
Door Type | Single Door |
Body Material | Stainless Steel |
Maximum Temperature | 200-400 DegreeC |
Power Consumption (KW) | 3 KW |
Number Of Decks | Double Decks |
For Baking | Biscuit/Cookies, Pizza, Bread/Bun |
Operation Type | Semi-Automatic |
Power Source | Gas |
Usage/Application | Industrial/Commercial |
Machine Body Material | Steel |
Size | Small / Mini |
Door Type | Single Door |
Body Material | Stainless Steel |
Maximum Temperature | 200-400 DegreeC |
Number Of Decks | Double Decks |